Seasonal
SL / EN
150 - 300 € / personJorg Zupan
Available
Product information
As the first Michelin-starred chef in Slovenia, Jorg Zupan aims for the highest culinary achievements. He is the proud owner of two highly successful restaurants - Breg and Aftr, where he creates an exceptional culinary experience for his guests, whilst his passion for innovation is also reflected in his own urban garden, which is an indispensable source of fresh and high-quality ingredients for his dishes.
Jorg has trained in kitchens all over the world, where he has gained invaluable experience, especially as an intern in the most esteemed 3 Michelin-starred restaurants. His dedication to the culinary arts is reflected in every carefully prepared dish, which takes diners into a world of innovative flavors, textures and aesthetic perceptions of cuisine.
Tasting Menu
The tasting menu is flexible, so the price varies according to the number of courses, the ingredients and your preferences, so that we can create an experience that perfectly satisfies your culinary preferences.
Please describe your wishes and preferences at the time of booking.
